Staff

Staff

Meet our Executive Director:  Enrique Zuanetto 

A business professional with many years of experience Mr. Zuanetto came to the Soup Kitchen in 1997 as a volunteer.  His manner in dealing with guests and volunteers quickly earned him back the respect he consistently demonstrated to others.  He became Executive Director of the Soup Kitchen in 2000 and has a proven track record in getting things done while engaging others.

Enrique ZuanettoAs the Executive Director of The Soup Kitchen, Mr. Zuanetto has demonstrated an understanding for the operational side of the organization coupled with a genuine interest in the people we serve, our Volunteers and the programs needed to continue addressing the needs of our guests.  Mr. Zuanetto is a patient, caring and compassionate individual who is always looking for opportunities to serve.

You can reach Mr. Zuanetto at:

Work: 561.732.7595,
Cell: 561.239.3173

Supporting Mr. Zuanetto on a part time basis are: Kevin Burgess, Antonio Casas and Consuelo Parra.

We invite you to visit and see for yourself what makes our team so passionate about what they do!