The Soup Kitchen Pays Tribute to its Volunteers on November 17, 2013

At their annual Appreciation Brunch held at The Soup Kitchen’s facility in Boynton Beach, Volunteers were the guests! 

tsk_cafeteriaThe Soup Kitchen was transformed for the 2013 Volunteer Appreciation Brunch

Sidney Binstock – Chef for 2013 Brunch
prepared an amazing feast! volunteer_sidney_binstock

 

 

Brunch Kitchen Staff supporting the Chef, were:  Maurice Abutl, Marvin

brunch_kitchen_staffBerger, Ronald C., Stanley Ifcher, Gil Lachow, and Ron Lass

 

 

Brunch Servers included:  Devi Goldstein, Claire Ramlall, and Maureen Diaz

volunteers_brunch_servers

 

 

 

 

volunteers_decoranting_planning_committeeDecorating/Planning Committee:
Decorating/Planning Committee L-R, clockwise:  Trish Kornblatt, Monette Hoffer, Maria Ayalde, Ruth Haynes, Rhoda Fliss, Mary Jane Gibbons,  Judy Stern, Chair: Marlene Mejia, Marta Sandler, Devi Goldstein, and  Aurelia Colom

enrique_zuanetto_speech


Enrique Zuanetto, Executive Director, addresses the Volunteers…“Today is a special day. It’s the day I recognize YOU, our volunteers, for everything you do to make TSK succeed”.

 

volunteer_felix_martinez_30_years_serviceA highlight of the event was the recognition of Volunteers’ years of service.  A total of 76 pins were awarded, ranging from 5 years of service to 30 years.   Special recognition to Felix Martinez, TSK only 30th year award recipient.

Volunteers received a  beautiful Cookbook (Courtesy of Mrs. Ruth Haynes!), as well as The Soup Kitchen apron.  In addition, they participated in drawing of prized donated by West Elm, The Container Store, Mrs. Bella Benlolo and Mrs. Edith Shlesinger.

A very special thank you to all our Volunteers who everyday give of their time to help us realize our mission to feed the hungry.  The annual Volunteers Recognition Brunch is a recognition that is well deserved for all you do!

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